Appetizers Entrees Desserts

SUZANNE'S GOURMET CATERING

ASSORTED HOT HOR D'OEUVRES

Prices for sets of 10 pieces per item

Minimum order of 30 pieces per item

$ 3.40 Meatballs and Honey Garlic Sauce

$ 4.50 Stuffed Mushroom Caps (stuffed with vegetables)

$ 4.60 Mini Sausage Rolls

$ 5.95 Bruschetta

$ 6.00 Chicken Wings

$ 6.90 Assorted Mini Quiche

$ 6.95 Sweet and Sour Chicken Balls

$ 7.95 Artichoke topped with mayo. & sour cream

$ 8.80 Assorted Mini Egg Rolls with Sweet Plum Sauce

$ 8.25 Dates wrapped in Bacon

$ 8.95 Waterchestnuts or apricots: wrapped in bacon

$12.95 Scallops wrapped in bacon

$14.99 Tarragon Cream Shrimp

$14.99 Chicken Satays with Pineapple Sauce

$15.99 Beef Satays with Teriyaki Sauce

$15.99 Chicken Tenders with Sweet Plum Sauce

$16.95 Mini Lamb Kebabs with Tzedziki sauce

$17.95 Beef tender Kebabs (fillet mignon)

SUZANNE'S GOURMET CATERING

ASSORTED COLD HORS D'OEUVRES

Prices for sets of 10 pieces per item

Minimum order 20 pieces per item

$ 4.95 Marinated mussels (in season)

$ 7.00 Chicken Pate on croustade

$ 9.00 Salmon Pate on croustade

$ 8.50 Mushroom caps with gherkins & pickled onions

$ 9.95 Guacamole on croustade

$ 9.95 Cucumber and Pimento Cream Cheese

$11.95 Prosciutto Melon Balls

$11.95 Canapes on Croustade - Prosciutto

$ 7.95 - Mortadella

$ 8.95 - Black Forest Ham

$ 8.50 - Cream Cheese & Pimento

$12.95 Smoked Salmon with Dill & Capers and Cream Cheese

(on bagel)

$14.95 Mini Cheese Platter (Bell, Gouda, Swiss, assorted Cream) with Gourmet Crackers

$14.95 Smoked Trout with Herbed Beet Sauce or Dilled Sour Cream & Onion

$14.99 Mini Pitas stuffed with baby shrimp, pineapple & ginger

$14.99 Shrimp (Large) with Marie Rose Sauce (Creamy Cocktail)

$17.95 Crab and Red Pepper

$24.00 50 baby shrimp with red cocktail sauce

MEAT, SANDWICH, FRUIT & VEGETABLE PLATTERS

$30.00 for 10 servings (1 serving = 4 pieces)

Minimum order 20 servings per item

Mini sandwich assortment: ham, tuna, chicken, egg,

Wrap sandwiches - the above fillings wrapped in coloured soft flat breads (tortillas)

Pinwheel - bread rolled up with cream cheese filling

Meat Platter: ham, roast beef, chicken

$29.99 Small - serves approx. 15 people

$52.50 Medium- serves approx. 30 people

$59.99 Large - serves approx. 40 people

Fruit Platter: cantaloupe, honeydew melon, grapes, oranges, strawberries (fruit in season)

$29.99 Small - Serves approx. 15 people

$52.50 Medium- Serves approx. 30 people

$59.99 Large - Serves approx. 40 people

Vegetable Platter:

Vegetable Crudity choice of Dip Lorenzo; Almond Mandarin; Chive, sour cream & mayo.

peppers, snow peas, broccoli, cauliflower, mushroom

$29.99 Small - serves approx. 15 people

$49.50 Medium- serves approx. 30 people

$56.00 Large - serves approx. 40 people

The following salads are $1.50 per 6 oz.:

Potato salad: mayonnaise, green & red peppers, onions, relish, salt & pepper

Pasta Salad

Coleslaw: oil and vinegar

SUZANNE'S GOURMET CATERING

DINNER MENUS:

Salad, 2 vegetables and 1 starch, included:

a) FRENCH: Chicken Chasseur (mushroom, shallots, chervil, white wine; brown sauce) $10.95 dark meat

$11.95 white & dark meat

$13.95 white meat

b) ITALIAN: Veal Sorrentino (veal topped with mozzarella, eggplant and tomato) $12.95

c) GREEK: Lamb Souvlaki with Tzedziki sauce $11.65

d) CHINESE: Cantonese stir fry (pork, veg. sesame oil, soy sauce) $11.25

e) CANADIAN: Roast Beef with red wine sauce $13.75

f) SWISS: Poached salmon with parsnips, celeriac and fennel in saffron cream $13.95

*GST and PST will be added to the above prices.

SUZANNE'S GOURMET CATERING

Grilled Chicken Breast

with

Wild Mushroom, Shallot Game Sauce

or Basil White Wine Cream Sauce

or Leek and Sundried Tomato Sauce

$13.95

B.B.Q. 8 oz. New York Steak

with

Cafe de Paris Butter Sauce

or Pesto Cream Sauce

or Foyot Sauce (Bearnaise with Brown Sauce)

$16.95

Roast Prime Rib of Beef

and Yorkshire Pudding with

Au Jus

or Red Wine Tarragon Sauce

or Hunters Sauce (Shallot, Mushroom, Brown sauce)

$17.95

ENTREES INCLUDE:

Rolls and Butter

Salad of your choice

Potato of your choice

choice of 2 vegetables

Desserts:

Priced for 10 pieces per item

$ 3.50 Chocolate Dipped Strawberries

$ 6.00 Nanimo Squares

$ 6.00 Cherry Almond Squares

$ 6.00 Brownies

$ 6.00 Mini fruit tarts

$ 6.00 Mini carrot cakes

$ 6.00 Mini chocolate cakes

(minimum order for above: 30 pieces per item)

$11.00 Lemon Cranberry Butter Tarts

$13.00 Fruit Flan

$13.00 Blackforest Cake

$13.25 Strawberry Shortcake

$13.25 Marble Cheese Cake

$13.25 Apple Bavarian Cheesecake

$15.25 Pecan Pie with Chocolate

(assorted pies - your choice - priced accordingly)

$15.50 English Trifle

$15.75 Chocolate Mousse Cake

$15.75 Mocha Fudge Tort

$17.00 Carrot Cake

$18.00 Belgium Chocolate Cups with Strawberry Mousse

$3.00 per person - fruit cocktail (in season)

GENERAL MENU

Pick an appetizer, main course and a dessert and we will quote you a price.

APPETIZER:

1) Caesar Salad

2) Fusilli Pasta Salad

3) Greek Salad

4) Mandarin, almond & creamy poppy seed dressing

5) Hawaiian chicken salad with Balsamic dressing

6) Spinach and mushroom salad

7) Waldorf salad

8) Chef salad with dressing

9) Carrot and Raisin salad

10) Garden salad with raspberry vinaigrette dressing

MAIN COURSE: (including 2 vegetables and a starch)

1) Veal Sorrentino or Veal Parmigiana

2) Beef Stroganoff

3) Salmon with coriander, dill cream sauce

4) Sole Van Den Berg (chives, mushroom, tomato, veloute)

5) Chicken Chasseur (chervil, parsley, mushroom, shallot)

6) Chicken with juniper berry game sauce

7) Pork Cantonese stirfry

8) Spaghetti with meatballs or Lasagna

9) Fettucini Alfredo

10) Cheese & Spinach Cannelloni in basil tomato sauce

11) Roast Beef with beef juice

12) Roast Pork Loin

13) New York Steak

14) Turkey stir fry with medley of vegetables & Teriyaki sauce1)

DESSERTS:

1) Apple Cheesecake

2) Black Forest Cake

3) Carrot Cake

4) Apple crisp

5) Fruit Flan

6) Rice Pudding

7) Apple, cherry, or pecan pie

8) Fruit cocktail

9) English Trifle

10)Strawberry Mousse